Take and Bake Everything Roll

Features: A Savory Roll That Will Delight The Senses. A Soft Interior With Poppy Seeds Throughout And A Crunchy, Savory Top Baked With Poppy Seeds, Onions, Sesame Seeds And Salt. From Starter To Finish, It Takes Over 24 Hours To Make A Loaf Of La Brea Bakery Bread. It Isn't The Easiest Way, But With Patience And Care Come Deep And Complex Flavors. Our Commitment To Simple, High-Quality Ingredients, Long Proofing Times, And Our Original Starter Hasn't Changed Since We Baked Our First Loaf On La Brea Avenue Back In 1989." *Baked With Poppy Seeds, Onion And Sesame Seeds *Great For Sandwich, Topped Toast And Sliders *Pairs Well With Spanish Roja, Brown Ale, Manchego "Take & Bake Breads Allow You To Have Fresh Baked Bread From Your Oven In Minutes. Preheat Conventional Oven To 375 Degrees F. Remove Bread From Packaging. Place Bread Directly On Center Of Oven Rack. Bake 5-7 Minutes, Or Until Crust Is Golden Brown. Allow Bread To Cool Before Enjoying. All Ovens Vary;Adjust Baking Times As Necessary. Store Any Unbaked Bread In A Sealed Plastic Bag And Freeze For Later Use. " *Non Gmo *Kosher *Vegan *Not Bioengineered