Pastry Pride Non-Dairy Ready-to-Whip Topping, 2 pound -- 12 per case

Liquid whip topping, packed in quarts. Use as garnish for desserts and shakes. Preparation Instructions: Perishable - keep refrigerated 1. Keep product frozen. 2. Thaw under refrigeracion for approximately 24 hours. 3. Shake well before pouring into chilled bowl. 4. Fill bowl 1/4 full and whip using wire whisk. 5. For best results, whip at 38°f - 45°f until medium peaks are formed. 6. Do not refreeze liquid. Notes: Whip times will vary greatly depending on temperature and mixer. Smaller mixers will whip quicker than larger mixers. Do not underwhip pastry pride. Do not fill mixing bowl above 1/4 the wire whip, as product has a 4:1 overrun and will exceed bowl capacity. Once thawed, pastry pride keeps fresh 3 weeks in refrigerator. Product can be frozen after whipped. Blends well with real whipping cream. Great for topping your favorite desserts. Try other fine Pride products: Frostin Pride Icing in Vanilla and Chocolate, Toppin' Pride Concentrated Topping (just add water). Storage: Frozen: 365 days Refrigerated: 21 days Ambient: 0 days