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King Arthur Neapolitan-Style 00 Pizza Flour, 3 Pound -- 4 per case
● In Stock

King Arthur Neapolitan-Style 00 Pizza Flour, 3 Pound -- 4 per case

With its crisp and chewy crust, Neapolitan pizza, or pizza Napoletana, is as classic as it gets. Our ‘00’ Pizza Flour makes it possible to bake this authentic Italian delicacy from your own home oven with the perfect blend of 100% American-grown wheat, milled to exacting ‘00’ standards. This means incredibly finely milled, perfect for achieving those quintessential leopard spots (trademark of a good Neapolitan pizza) with your own home oven. Crust is thinner in the middle, with a rim that balloons slightly to give it that all-important crunch. Top with tomato, fresh mozzarella, basil, and olive oil for a traditional taste so good you’ll think you’re in Italy! Don't confine yourself to just pizza! We love using this dough for foccacia, or to shape calzones, just wrap your favorite fillings (bacon, spinach, and ricotta is a nice choice) in your thinly rolled pizza dough and bake until golden brown.Ingredients: Hard Red Wheat Flour, Soft Wheat Flour.

Hubzone SKU 326406
Manufacturer King Arthur
Manufacturer Part Number 071012060078
UNSPSC Code
50100000 ⓘ
NAICS Code
N/A ⓘ
Unit of Measure N/A
Availability ● In Stock
Lead Time Ships in 1–2 business days
Status ● Active

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Product Overview

With its crisp and chewy crust, Neapolitan pizza, or pizza Napoletana, is as classic as it gets. Our ‘00’ Pizza Flour makes it possible to bake this authentic Italian delicacy from your own home oven with the perfect blend of 100% American-grown wheat, milled to exacting ‘00’ standards. This means incredibly finely milled, perfect for achieving those quintessential leopard spots (trademark of a good Neapolitan pizza) with your own home oven. Crust is thinner in the middle, with a rim that balloons slightly to give it that all-important crunch. Top with tomato, fresh mozzarella, basil, and olive oil for a traditional taste so good you’ll think you’re in Italy! Don't confine yourself to just pizza! We love using this dough for foccacia, or to shape calzones, just wrap your favorite fillings (bacon, spinach, and ricotta is a nice choice) in your thinly rolled pizza dough and bake until golden brown.Ingredients: Hard Red Wheat Flour, Soft Wheat Flour.

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Procurement Details

UNSPSC Code 50100000
NAICS Code N/A

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