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Old Wisconsin Beef and Jalapeno Cheese Smoke Stack, 1 Ounce -- 144 per case
● In Stock

Old Wisconsin Beef and Jalapeno Cheese Smoke Stack, 1 Ounce -- 144 per case

We’ve combined Northwoods cuisine with spices from south of the border to give you one amazing snack: the Old Wisconsin Beef & Jalapeño Cheese Smoke Stack. This pairing is the perfect treat for anyone looking to spice up their snack life. Our Beef & Jalapeño Snack Stick is seasoned and smoked to tender perfection, then paired with a jalapeño cheese stick that has just the right amount of heat. Like the rest of our products, it’s gluten-free and contains zero added MSG. It all adds up to a snack that’s sure to catch fire with your family. Don’t sleep on this spicy, smokey pairing!Ingredients: Beef Stick: Beef, Salt. Contains 2% Or Less Of: Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Water. Pasteurized Process Jalapeo Cheese: Cultured Pasteurized Milk, Water, Red And Green Jalapeo Peppers, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Natural Flavoring, Enzymes.

Hubzone SKU 306219
Manufacturer Carl Buddig
Manufacturer Part Number 22344
UNSPSC Code
50100000 ⓘ
NAICS Code
N/A ⓘ
Unit of Measure N/A
Availability ● In Stock
Lead Time Ships in 1–2 business days
Status ● Active

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Product Overview

We’ve combined Northwoods cuisine with spices from south of the border to give you one amazing snack: the Old Wisconsin Beef & Jalapeño Cheese Smoke Stack. This pairing is the perfect treat for anyone looking to spice up their snack life. Our Beef & Jalapeño Snack Stick is seasoned and smoked to tender perfection, then paired with a jalapeño cheese stick that has just the right amount of heat. Like the rest of our products, it’s gluten-free and contains zero added MSG. It all adds up to a snack that’s sure to catch fire with your family. Don’t sleep on this spicy, smokey pairing!Ingredients: Beef Stick: Beef, Salt. Contains 2% Or Less Of: Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Water. Pasteurized Process Jalapeo Cheese: Cultured Pasteurized Milk, Water, Red And Green Jalapeo Peppers, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Natural Flavoring, Enzymes.

Full Specifications

Procurement Details

UNSPSC Code 50100000
NAICS Code N/A

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