Product Details
Review product information, specifications, and procurement details.
● In Stock
Oberto Cattlemans Cut 1.9 Ounce Old Fashioned and Double Smoke Sausage Stick, 80 count
Ingredients: Pork, Water, Salt, Encapsulated Citric Acid, Vinegar, Spices, Brown Sugar, Natural Flavoring, Sodium Erythorbate, Sodium Nitrite, Canola Oil. Made In Beef Collagen Casing.
Hubzone SKU
266028
Manufacturer
Oberto
Manufacturer Part Number
53456
UNSPSC Code
50100000
ⓘ
NAICS Code
N/A
ⓘ
Unit of Measure
N/A
Availability
● In Stock
Lead Time
Ships in 1–2 business days
Status
● Active
Your Price
$0.00/ PR
Contract Pricing
Product Overview
Ingredients: Pork, Water, Salt, Encapsulated Citric Acid, Vinegar, Spices, Brown Sugar, Natural Flavoring, Sodium Erythorbate, Sodium Nitrite, Canola Oil. Made In Beef Collagen Casing.
Full Specifications
Procurement Details
UNSPSC Code
50100000
NAICS Code
N/A