Pacific Foods Organic Plant-Based Fire-Roasted Vegetable Chili Soup, 16.5 Ounce -- 12 per case

Pacific Foods Organic Plant-Based Fire Roasted Vegetable Chili lets you enjoy the bold, satisfying flavors of homemade chili, without all the work. This plant based take on a classic chili is made using time-honored recipes and clean, simple ingredients. Each delicious spoonful of this vegetarian chili contains a hearty blend of beans, black quinoa, flavorful fire-roasted vegetables, herbs and spices. With 15 grams of protein and 15 grams of fiber per can, this chili helps keep you feeling satisfied. Pacific Foods Fire Roasted Vegetable Chili is made with wholesome, organic, Non-GMO ingredients that arent a mouthful to say. This chili contains no MSG, no high fructose corn syrup, no artificial colors or flavors, allowing each ingredients true flavor and nutrition to shine. For a simple, convenient meal, just pop this canned chili into a microwave-safe bowl or saucepan, heat and enjoy. Or, serve it up with corn chips, shredded cheese and green onions as a tasty appetizer or side dish. The soup can is recyclable for easy disposal. Enjoy flavorful chili thats as nutritious as it is delicious. Specifically Pacific.