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Dr McDougalls Right Foods Pad Thai Noodle Big Cup Soup, 2 Ounce -- 6 per case.
● In Stock

Dr McDougalls Right Foods Pad Thai Noodle Big Cup Soup, 2 Ounce -- 6 per case.

Preparation instructions: MICROWAVE COOKING INSTRUCTIONS (1100W) 1. Remove the lid and Flavor Packet. 2. Pour flavor packet contents into cup. 3. Add ROOM TEMPERATURE water to fill line inside cup (about 2€Â above bottom of cup). Stir well. 4. Microwave on HIGH on outside edge of microwave turntable until rapidly boiling but not boiling over about 1 minute 30 seconds. Microwave ovens vary. Adjust power and time as needed. Stop microwave if product is overcooking. 5. Remove from microwave, stir, cover tightly (e.g. with aluminum foil or a plate) and let stand 6 minutes. If you prefer extra tender noodles, microwave again as needed. 6. Stir again and enjoy. BOILING WATER INSTRUCTION Follow instructions above except add BOILING water to fill line and do not microwave.

Hubzone SKU 169438
Manufacturer Dr. McDougalls Right Foods
Manufacturer Part Number 011070
UNSPSC Code
50100000 ⓘ
NAICS Code
N/A ⓘ
Unit of Measure N/A
Availability ● In Stock
Lead Time Ships in 1–2 business days
Status ● Active

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Product Overview

Preparation instructions: MICROWAVE COOKING INSTRUCTIONS (1100W) 1. Remove the lid and Flavor Packet. 2. Pour flavor packet contents into cup. 3. Add ROOM TEMPERATURE water to fill line inside cup (about 2€Â above bottom of cup). Stir well. 4. Microwave on HIGH on outside edge of microwave turntable until rapidly boiling but not boiling over about 1 minute 30 seconds. Microwave ovens vary. Adjust power and time as needed. Stop microwave if product is overcooking. 5. Remove from microwave, stir, cover tightly (e.g. with aluminum foil or a plate) and let stand 6 minutes. If you prefer extra tender noodles, microwave again as needed. 6. Stir again and enjoy. BOILING WATER INSTRUCTION Follow instructions above except add BOILING water to fill line and do not microwave.

Full Specifications

Procurement Details

UNSPSC Code 50100000
NAICS Code N/A

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